28 Day Challenge #13: I pledge to ditch polystyrene
Cheap and lightweight, polystyrene (resin code ♸) is very popular in the food and take-away business. This is due to its low cost and insulation properties, particularly after it has…
28 Day Challenge #12: I pledge to give up plastic straws
Hundreds of billions of plastic drinking straws are used globally. They are lightweight, non-recyclable and are easily blown away by the wind. They are one of the most commonly found…
28 Day Challenge #5: I pledge to choose sustainable seafood
When we think of seafood we immediately picture the staples like hake, sardines and anchovies. But, we humans are not the only ones who depend on these fish and therefore,…
Sprouting: Waste-free nutrition during the lockdown
Sprouting: Waste-free nutrition during the lockdown If long queues and the increased potential for infection is preventing you from getting your regular supply of fresh foods, then sprouting is the…